FRIDAY, JUNE 28TH, 2024

Tickets: $15 Door: $20

Dinner & Show: 3 courses + 1 ticket: $97.

Limited Tickets available, Guaranteed front seating.

Double Pass: 2 x Tickets + Charcuterie & Cheese sharing board $76

Cocktail Bar: Open from 5pm.

General Admission Doors: 6:30pm. Show: 7:30pm-9:30pm

Dinner times: 6:15pm, 6:30pm, 6:45pm, 7pm,

Genre: Jazz, Folk, Pop Neo-Soul

About:

Sherri Parry has never sat comfortably in one box. This is especially true when it comes to her music. Taking influence from solo artists like Amy Winehouse, Hayley Williams and Mitski, Parry has birthed her own commanding sound. A genre blend of jazz, folk, pop and neo-soul, the only thing retaining a constant is the catchiness of her song writing and power of her lyricism.

Born and bred in regional Victoria, Parry has been writing, releasing and performing in Central VIC since 2013. She opened for Australian music royalty John Butler in 2019 at the Bendigo Blues and Roots Music Festival at Ulumburra Theatre, three months before releasing her full-length album 'Leave The Flowers' in February 2020. With COVID 19 dismissing any chance of a tour, spent the isolation writing new music. Since January 2021, Parry joined forces with Bendigo guitarist, engineer and producer, Tom Hadlow to start building the next project. Working through the heat of the summer, the pair are independently recording and producing Parry’s new songs for her upcoming new album. The songs embody the feeling of melancholy, desperation, and anger shifting Parry’s music in a very new direction.

“Sherri Parry achieves that rare musical ideal that all musicians strive for - writing songs that other musicians love for their complexity and intelligence, whilst also keeping her songs accessible and hooky enough to turn anyone’s ear. It’s a hard balance, and somehow Sherri does it with ease. And yes, I am jealous.” – Grim Fawkner

PALAIS-HEPBURN , on Dja Dja Wurrung country

Nominated for Best Regional Venue (Established) in Music Victoria Awards 2022